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make the perfect chai, every time

Our bestselling chai blends are discounted for the holidays.

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[PREORDER] Chai Traveler Bundle

[PREORDER] Chai Traveler Bundle

PreorderSALE

[PREORDER] Chai Traveler Bundle

$71.00

$71.00 ~~$71.00~~

Chai Lover Bundle

Chai Lover Bundle

SALE

Chai Lover Bundle

$72.00

$72.00 ~~$72.00~~

you’ll feel the difference in every cup

steady energy, no buzz

crash-free energy

Black tea naturally contains L-theanine, which allows for a slow and steady release of caffiene. You feel calm and focused, without the jitters or afternoon crash that coffee brings.

natural ingredients

natural ingredients

We keep it super simple: organic CTC black tea and hand-crushed cardamom. CTC (cut, tear, curl) means that the leaves are rolled into tiny granules that brew a stronger, richer cup of chai.

good for the soul

tea-forward

Our chai blends are tea-forward with a gentle hint of cardamom. We keep it light on the spices to really bring out the flavor of the tea, but you can always add more to your liking!

farm to cup

Our tea comes from a single-origin farm in Assam, and our cardamom is grown on a family farm in Kerala. We don't use any dust fillers, just clean ingredients grown the same way for generations.

why our chai hits different

	freshness	flavor strength	highest quality standards	traceability & sourcing
	Always the freshest harvest	Balanced, rich and deeply spiced	No fillers, additives, or shortcuts	Sourced directly from family farms with clear origins
mass market	Pre-ground and often 2–3 years old	bitter and flat flavor profile	low grade tea mixed with tea dust	Blended in bulk with no sourcing transparency
chai concentrate	Long shelf life, low freshness	overly sweetened, highly diluted	Sugar, gums, & preservatives	No visibility on ingredient origins

taste the difference

Mojo and Zainab

connect with us

chai is how we connect, recharge, and make our guests feel at home. elaichi co. is our way of sharing that with you.

Signature

don't just take our word for it...

Sana Javeri Kadri

Sana Javeri Kadri

CEO, Diaspora Co.

★★★★★

"after 13 years in the US, drinking chai that never quite hit the spot, elaichi co. changed everything. It’s a space where South Asian culture is front and center, where we can gather in community, connect, and sip the real deal. I felt so seen! I happily make the 90-minute drive from Menlo Park just to get my chai fix."

Hetal Vasavada

Hetal Vasavada

Author, Milk & Cardamom

★★★★★

"elaichi co.'s chai is the perfect cozy cup of chai! It's classic, perfect to pair with a sweet treat, and really takes me back to home!"

Sameer Shah

Sameer Shah

Co-Founder, Voyager Craft Coffee

★★★★★

"elaichi co.'s chai is hands-down the best I’ve had in the Bay Area. It’s bold, comforting, and perfectly balanced – just the right amount of sweet and spice. It’s the kind of chai that can only come from people who truly know and love what they're doing, and who put real care into every cup."

"elaichi co. fuses great chai with an energizing community space for local students and working professionals alike."

"The new shop takes inspiration from Pakistani tea shops, with chai brewed in large pots, but also offers espresso drinks and baked goods like cardamom buns and pound cakes."

"elaichi co. is distinguishing itself from the crowd by putting an emphasis on quality ingredients and fostering a community gathering space."

"At conventional Western coffee shops, chai is an elixir of syrups, concentrates and powders, whereas elaichi co.’s chai is a collection of labeled pots, the right ingredients and 30-minute brews. The process is a true 'labor of love.'"

"elaichi co. serves warm chai, coffee and an assortment of Pakistani-inspired cakes and pastries with a cozy and alluring seating space."

fresh from our feed

now offering

cafe quality chai, made right at home

Our karak chai blend, packed with bold organic Assam tea laced with a generous amount of hand-crushed cardamom, is the very recipe behind over 100,000 cups sold at our Berkeley cafe.

Now, you can brew it in minutes, make it your way, and invite everyone to the table.